Learn our Acai Bowl Recipe

An Acai Bowl is a refreshing and nutritious breakfast or snack option, packed with antioxidants, vitamins, and delicious flavors. Here’s a simple and tasty recipe for an Acai Bowl:


  • 1 packet frozen acai puree
  • 1 banana, sliced (half for the smoothie, half for topping)
  • 1/2 cup mixed berries (blueberries, strawberries, raspberries), fresh or frozen
  • 1/2 cup almond milk (or any preferred milk)
  • 1 tablespoon honey or agave syrup (optional)
  • Toppings:
    • Granola
    • Fresh berries
    • Sliced banana
    • Shredded coconut
    • Chia seeds
    • Nut butter (e.g., almond butter)


  1. Prepare the Acai Base:
    • In a blender, combine the frozen acai puree, half of the banana slices, mixed berries, almond milk, and honey (if using). Blend until smooth and thick. If the mixture is too thick, add a little more almond milk to reach the desired consistency.
  2. Serve:
    • Pour the acai mixture into a bowl.
  3. Add Toppings:
    • Arrange the remaining banana slices, fresh berries, granola, shredded coconut, chia seeds, and nut butter on top of the acai base.
  4. Enjoy:
    • Serve immediately and enjoy your delicious and nutritious Acai Bowl.


  • Customization: Feel free to customize the toppings based on your preferences. Other great options include sliced kiwi, mango, hemp seeds, or dark chocolate chips.
  • Frozen Fruit: Using frozen fruit helps achieve a thick and creamy consistency. If using fresh fruit, you might need to add ice cubes to thicken the smoothie.
  • Sweetness: Adjust the sweetness by adding more or less honey or agave syrup, or by using sweetened almond milk.